Our Fondant cakes are elegant and smooth-iced cakes covered with a pliable, sugar-based dough called fondant. Fondant creates a sleek, flawless surface that can be molded, colored, or shaped into intricate designs, making it ideal for decorative cakes like wedding or birthday cakes. Its versatile texture allows for artistic creativity, from simple patterns to elaborate sculptures, adding a polished, professional finish to the cake. While fondant itself is sweet and slightly chewy, it often covers a layer of buttercream or ganache, complementing the cake's flavor..